Course Description

This popular Australian course is now being delivered in Singapore.

The Advanced Diploma of Hospitality Management offers exceptional learning experiences for participants dedicated to a successful career in hospitality management. Setting you up for management roles in the future across a range of venues and companies, you will develop the unique skill set required for delivering exceptional hospitality.

The course will give you a broad understanding of hospitality and allow you to explore theoretical concepts to support your hospitality expertise. You'll develop key skills in business planning, management, finance, human resources and marketing to open a wide variety of employment opportunities.

A six month paid work placement gives you invaluable industry experience and consolidates theory and practice to help produce the restaurant owners, business entrepreneurs, tourism specialists, hotel managers, event coordinators and industry leaders of tomorrow.


  • Learn from experienced tourism professionals, who are all experienced in the Tourism & Hospitality industry
  • Engage in in-depth discussions with other participants from a diverse range of industry backgrounds, and develop practical strategies for industry success
  • Experience the Angliss way of learning, where classes are brought to life through field trips, guest speakers and some fun along the way.
  • Become a William Angliss Alumni member with access to leading industry contacts and events

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Course Code


Study Area


Course Level

Advanced Diploma

Course Intake

To be confirmed


18 Months (Full-time)

24 Months (Part-time)

Course Mode



Course Hours

To be confirmed

Course Structure

Click here to view course schedule

Year 1 - Study

To be advisedTo be advised

Year 2 - Industry Placement Program

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This course is being updated in 2023 to reflect Australian Government guidelines and changes. At the time of enrolment you may be offered a place in the currently listed qualification and transferred to the updated qualification at a later date.

Mode of Instruction

Instruction may include lectures, discussions, excursions, guest speakers, demonstrations, case-studies, practical exercises and activities.

One teacher to a maximum of 20 students.



For each unit of competency a number of assessment tools have been identified including:

  • Work Projects
  • Oral Questions
  • Written Questions
  • Third Party Statements
  • Observation Checklists
  • Workplace Performance


Course Completion Criteria

  • Students must be graded as competent in all 33 units including successful completion of the Industry Placement Program (16 Core Units and 17 Elective Units).


  • Student Pass Holders are required to maintain a class attendance of 90% and above as per Immigration & Checkpoints Authority of Singapore (ICA) requirements.
  • Singapore Citizens, Permanent Residents and International students holding a DP/LTVP, are required to maintain a class attendance of 75% and above.


Industry Placement Program (IPP)

Industry Placement Program (IPP) at William Angliss Institute in Singapore is a work-based learning program that provides students with a deep understanding of hospitality through practical work placement experience. It ensures students achieve practical outcomes and employment readiness.

Students participate in an industry placement for 6 months, which will involve exposure to food and beverage service, housekeeping, front office operations or concierge. Students will be placed with approved industry training partners (upon successful interview with the industry partners) and a monthly training allowance will be provided during the period of placement.

Specialist resume and interview workshops are also available as part of the Advanced Diploma of Hospitality in preparation for the Industry Placement Program. **IPP posting is subject to the approval of relevant passes by the Ministry of Manpower (MOM). Industry Placement will be arranged for qualified students. Students who are not secured with IPP will have to successfully complete a Research Project.




Upon successful completion of the programme, trainees will receive an Advanced Diploma of Hospitality Management issued by William Angliss Institute of TAFE certificate.


Graduates of the Advanced Diploma of Hospitality Management may wish to apply for William Angliss Institute’s Higher Education program in Australia upon completion.

Entry Requirements and Eligibility

Singapore Citizens, Permanent Residents, International Students and Long Term Pass Holders are eligible to apply for the Advanced Diploma of Hospitality Management.

Entry Requirement

Singaporeans & PRs:
Singapore GCE O level or equivalent with minimum of 3 passes (C6 and above) in English, Mathematics and one other or equivalent.Minimum C6 in O level English or equivalent.

International Students:
Successfully completed Secondary or High School education that is equivalent to Singapore GCE O Level with satisfactory results and attendance.

Other qualifications will be considered on a case-by-case basis. Applicants must be of age 17 and above.
If you have not completed your secondary studies, you need to be at least 21 years of age with demonstrated capacity to meet course requirements and relevant work experience.


International Student Fees Melbourne

The tuition fees are payable on a semester basis. Refer to the Tuition Fees and Policies and Procedure page of the International Course Guide 2022 to access the fee details, payment options and other expenses.

Download our International Course Guide 2022

Course Fees (including GST)

$S 17,000.00

FPS Insurance including GST

$S 170.00

Total Course Fees

$S 17,170.00

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